Chocolate becomes gastronomic art at Olivier Willems’ chocolate shop. In every chocolate truffle or macaron you can taste over 20 years of refined craftsmanship
From our shop in Ostend you can take a peek inside Olivier’s workplace where he develops new flavours and raises classic creations to the highest level. Or as the artist himself likes to put it:
“Every day I reinvent the art of making chocolates.”
From our shop in Ostend you can take a peek inside Olivier’s workplace where he develops new flavours and raises classic creations to the highest level. Or as the artist himself likes to put it:
“Every day I reinvent the art of making chocolates.”
